Friday, January 23, 2015

CHOKHA / BAIGAN BHARTA


From the wonderful kitchen of Bihar.....this recipe is very healthy and tasty. I am posting the recipe of litti separately...as litti can be combined with other dishes too.

Hope you would like it.
                                              



                                            

INGREDIENTS :

  • Brinjal - 2 medium size
  • Boiled potato - 2 medium size
  • Onion  - 2 finely chopped 
  • Tomato - 4 medium size
  • Garlic - 5 to 6 clove (peeled)
  • Green chili - 3 finely chopped
  • Coriander leaves - finely chopped
  • Salt - to taste
  • Black salt - 1/2 tsp
  • Mustard oil - 1 tsp 
METHOD:

  • Roast brinjal , tomato and garlic on gas or oven.
  • Peel of the burnt skin of the brinjal and tomato.
  • Mash the boiled potato along with brinjal and tomato in a big bowl.
  • Add finely chopped onion, green chilies, garlic and coriander leaves, mustard oil, salt and mix all the ingredient with hand properly.
  • Chokha is ready serve with hot hot litti.