FENNEL SEEDS FLAVORED BISCUITS

In search of a new taste tried to make  these biscuits with simple ingredients fennel seeds, cardamom and coconut.. Hope you would like it.

Please leave comments ...would appreciate all love.       

                                

                                           

INGREDIENTS:

• Whole wheat flour - 1/2 cup
• All purpose flour (maida) - 1/2 cup
• Granulated sugar -  1 tbsp
• Powder sugar - 2 tbsp
• Coarsely grinded fennel seeds (sauf) - 1.5 tsp
• Chilled Butter - 50gm
• Milk - 1/2 tbsp
• Coconut powder - 2 tbsp

Note:

• Butter should be chilled. Cut it in to the small pieces. 
• Milk is needed just to bind the dough.
• take out a bit of coconute powder, fennel seeds powder and sugar. This would be used for garnishing.
• Keep fennel seed powder coarse.

METHOD:

• Take a mixing bowl mix all the ingredients. First mix the butter, it would being to look like breadcrumbs. Add little milk to make a soft dough.

                                           

• Make small balls of oval shape from the dough.

• Now make mixture of coconut powder, sauf  and sugar separately. This is for garnishing. 
• At the top of cookies milk wash and stick some mixture made above on it.

                                         

• Preheat the oven at 170c for 10 min.arrange  the biscuits in greased baking tray giving some space between them.

• Bake the biscuits for around 15 to 20 mins. Keep an eye on it.
• As biscuits begin to turn brown switch off the bottom rod. Start only top rod for a minute when biscuits top look brown switch off the oven and take them out .
• Let it cool down completely on the cooling rack.

                                         

• Enjoy the new taste :)